“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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Subjects: “...Food Addiction...”
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“... A showed no alterations in the experimental parameters. After twelve months, there was a decrease in serum...”
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“... a decrease in DS and an increase in RS content after storage (4 °C or -20 °C), but these changes were more...”
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“... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...”
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“... evidence of creaming and phase separation. After one year of storage the nanoemulsions produced with the...”
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Subjects: “...Food intake...”
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Subjects: “...Food and nutrition education...”
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“..., Mato Grosso State, Brazil, during the first years after its formation (years I, II, III and...”
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“... of the study. Results: After 12 weeks, in both groups there was a decrease in the 10-year risk...”
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“... given the increasing consumer’s concern about food safety. The industrial-scale production of the edible...”
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“... consistently every year, and in view of the limited number of studies investigating their effect in the elderly...”
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Subjects: “...Colorectal cancer. Functional food. Chemotherapy. Aberrant crypt foci. Intestinal microflora....”
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Subjects: “...FOOD AND AGRICULTURE INDUSTRY...”
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“... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...”
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“... serological test was verified.Case: A 3-year-old female German Shepherd , weighing 26.8 kg and not neutered...”
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“... Agriculture & Food Council; Danish Meat Research Institute; National Institute for Health Research Biomedical...”
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“... in the oral cavity of a horse.Case:A case of actinobacillosis has been reported in a 22-year-old gelding...”
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“... and weight) were not significantly different amongst treatments, after 2 years of TBT exposure. Thus...”
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“...- established food web dynamics. There was a noticeable increase in jellyfish presence in years after the...”
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