Showing 1 - 20 results of 1,019 for search '(( decrease food decrease of decrease ) OR ( decrease in decrease during open ))~', query time: 0.94s Refine Results
1
Published 2019
... 100mL of pasteurized milk), during 7-wk Metabolic markers anduremictoxins,fecalconcentration...
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2
...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...
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3
... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...
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4
Published 2024
... physiologically displays cytoplasmic droplets (CDs) in the flagellum that may benefit cell exchange during...
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5
Published 2000
...Background: The effect of food restriction (FR) on myocardial performance has been studied...
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6
Published 2021
... the direct transition from natural food to inert food. As using live natural food requires care...
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7
Published 2024
... celayense enterprises were in the food business in their reopening during the Covid-19 pandemic in the 2020...
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8
... groups. However, increased food intake and bed rest, and a decrease in physical activity level were more...
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9
Published 2018
... significant factor among the various physicochemical parameters. In the storage period a decrease in the...
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10
Published 2021
... was evaluated through stability during storage under controlled conditions (temperature and light...
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12
Published 2022
... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...
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14
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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15
Published 2025
... to examine group differences between women who reported perceived changes in food intake during the pandemic...
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16
Published 2025
... to examine group differences between women who reported perceived changes in food intake during the pandemic...
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17
Published 2023
... components is minutely regulated during the development period, and the environment may affect their action...
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20
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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