Showing 1 - 20 results of 134 for search '(( decrease food decrease of decrease ) OR ( decrease and decrease reducing process ))~', query time: 0.99s Refine Results
2
... decrease of the content of iron (50%) and copper (16%), inhibiting the oxidation reactions and...
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3
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
4
Published 2022
... proteins. For this reason, eggs are one of the richest foods in the food chain and are therefore essential...
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5
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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6
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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7
Published 2020
... on animal growth and health. Curcumin (100 mg/kg) was added after the extrusion process along with the other...
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Article
9
Published 2019
... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...
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11
Published 2023
Subjects: ...Conservação de alimentos - frutas processadas...
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Master thesis
12
Published 2023
Subjects: ...Conservação de alimentos - frutas processadas...
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Master thesis
13
Published 2023
Subjects: ...Processamento de alimentos...
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Bachelor thesis
19
Published 2010
...Dissertation for PhD degree in Chemical and Biological Engineering...
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20
Published 2007
... of increased temperature, hardness, alkalinity, pH and food concentration will be tested. This study identified...
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Master thesis
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