Mostrando 1 - 20 resultados de 62 para a busca '(( decrease food decrease novel processing ) OR ( decrease taping decrease at decrease ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2015
...© 2014 Australian Physiotherapy Association.Question: Does Kinesio Taping reduce swelling...
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Artigo
2
Publicado em 2017
... of taping being increasingly used in recent years is Kinesio Taping, which is often used as resource...
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Relatório
5
Publicado em 2013
...The concept of Food Safety Objective (FSO) has mostly been applied to understanding the effects...
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Artigo
7
Publicado em 2015
...Objective: analyze the effect of Kinesio Taping (KT) on the indirect clinical markers of muscle...
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Dissertação
9
Publicado em 2007
... work was to study the ability of polysaccharides from different and novel sources to be used...
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10
Publicado em 2025
...BACKGROUND: Current research supports the fact that prophylactic ankle taping (AT) is effective...
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Artigo
12
Publicado em 2011
..., equipment and ambient air -, handlers and food product, in two distinct periods: Period I – immediately...
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19
... taping, becomes relevant. Objective: evaluate the influence of adhesive hyperelastic taping on excessive...
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Artigo
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