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Showing 1 - 20 results of 30 for search '(( decrease food decrease not decrease ) OR ( decrease of decrease of back ))~', query time: 0.79s Refine Results
1
Published 2017
“.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...”
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3
Published 2020
“... University, Adelaide, South Australia, Australia/NCD Risk Factor Collaboration Imelda A. Agdeppa Food and...”
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Article
4
Published 2024
“..., pain relief techniques, free intake of liquids and food, among others, which transform childbirth and...”
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Article
6
Published 2021
“... other hand, replacing beef back fat with SO did not affect sensory attributes of wieners. Study results...”
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Article
7
by Ramella
Published 2023
“... products and the application of food reformulation strategies based on salt/animal fat partial or total...”
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Doctoral thesis
9
Published 2008
“..., chemical products for food industry, explosives, and others. The difficulty to allocate this additional...”
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Conference object
13
Published 2013
“... as a behavior shaped by evolution, whose goals would be to decrease the risks of food shortage in harsher...”
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Master thesis
15
Published 2014
“... diferentes habitats dos recifes de Tamandaré: (1) os bancos de algas, (2) o back reef, (3) o topo recifal...”
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Doctoral thesis
16
Published 2021
“... Western promoveu o ganho de massa corporal de todos os animais em estudo, onde se nota uma ligeira...”
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Master thesis
17
Published 2011
“... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...”
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Master thesis
18
Published 2019
“...The reduction of fat and sodium in food is of extreme importance, since the excessive consumption...”
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Doctoral thesis
19
Published 2019
“...Introduçao: Currently, patient safety is an issue that has been highlighted worldwide, looking back...”
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Bachelor thesis
20
Published 2025
“... 90% of crop species, of which 48% are directly related to human food production. During foraging, they may...”
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Master thesis
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