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Mostrando 1 - 20 resultados de 106 para a busca '(( decrease food decrease new processing ) OR ( decrease AND decrease the decrease ))~', tempo de busca: 1,07s Refinar Resultados
1
Publicado em 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Artigo
2
Publicado em 2008
“... bioproducts and contributing to decrease rivers disposal. The use of these sub-products as substrate together...”
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4
Publicado em 2023
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Tese
5
Publicado em 2018
“... responsible for food spoilage, maintaining food properties. The quick and specific detection of pathogenic...”
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6
Publicado em 2023
“... pear pomace rheological properties. YPE addition induced a decrease in the apparent viscosity and...”
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Artigo
7
por Ramella
Publicado em 2023
“... products and the application of food reformulation strategies based on salt/animal fat partial or total...”
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Tese
10
Publicado em 2016
“... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...”
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13
Publicado em 2014
“... paucimobilis microorganism. This polymer is commonly used in food and pharmaceutical industry. It can...”
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Dissertação
18
Publicado em 2023
“... processing (HPP) and enzymatic hydrolysis, with cellulase, to assist the initial step of cellulose...”
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Dissertação
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