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Mostrando 1 - 20 resultados de 23.204 para a busca '(( decrease food decrease need processing ) OR ( decrease rate decrease of decrease ))*', tempo de busca: 0,91s Refinar Resultados
2
Publicado em 2020
“... on transpiration of sorghum plants in semi-arid conditions and found that the highest rates of transpiration were...”
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8
Publicado em 2020
“... bacterial strains, increased the availability of potassium in the soil, pH rate and reduced potential...”
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10
Publicado em 2015
“... safety profile and low production costs are still an unmet need. We have shown, in vitro, that celastrol...”
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13
Publicado em 2001
“.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...”
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Artigo
14
Publicado em 2020
“...-intervention), p = 0.170); goodness-of-fit, R2 = 0.930. Conclusion: One of the causes for decrease in BD rates...”
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15
Publicado em 2001
“.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...”
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16
Publicado em 2001
“.../ml thyrotropin from 8.678 ± 0.408 to 7.312 ± 0.506 pmol I-/µg DNA (P<0.02). A decrease in iodide uptake...”
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Artigo
17
Publicado em 2018
“... study aimed to investigate if this xanthine derivative could decrease the astrocyte reaction induced...”
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19
Publicado em 2019
Assuntos: “...Contaminated food...”
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20
Publicado em 2009
“... resulted from iron deficiency also decreased Hb S polymerization and lowered the hemolytic rate. Iron...”
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