Showing 1 - 20 results of 51 for search '(( decrease food decrease methods processing ) OR ( decrease in decrease decrease after ))~', query time: 0.97s Refine Results
10
Published 2024
... Nutritional Status of Children under 5 years in Bulgaria [NUTRICHILD], 2007) and the European Food Safety...
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Article
11
Published 2008
... for application in today's advanced food technologies. Processing is necessary to engender a range...
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Article
14
Published 2011
... issues faced by food industry. In potatoes, productivity decrease due to impacts and physical damages can...
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Master thesis
16
.... Among these technologies is high pressure processing (HPP), which is a non-thermal food preservation...
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18
... analytical methods employed to analyse organotins in water, sediments and biological tissues is presented...
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