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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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1
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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3
“...Introduction: the resistant starch (RS) is a non-viscous and fermentable soluble fiber which...”
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4
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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5
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...”
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6
“... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...”
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7
“... variables food consumption, fruits, fresh fruit juices, raw and cooked vegetables and the appropriate level...”
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8
“... and away from the countryside and are an important part of the system ensuring the food supply and...”
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9
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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10
“... fed the standard diet for the 10 days. Food intake, zoometric measurements, plasma CCK, plasma leptin...”
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11
“...O artigo tem como tema central o texto "A diminuição das águas no Brazil", escrito por João Barbosa...”
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12
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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13
“...Capsaicin, a topical analgesic used in the treatment of chronic pain, has irritant properties that...”
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14
“... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...”
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15
16
“...The presence of drugs and their metabolites in surface waters and municipal effluents has been...”
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17
“...The presence of pharmaceutical products in the aquatic environment has been reported in several...”
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