Showing 1 - 20 results of 168 for search '(( decrease food decrease linear properties ) OR ( python python decrease decrease after ))*', query time: 1.62s Refine Results
4
9
Published 2022
... properties of food and increase microorganism proliferation, decreasing the shelf-life of the products...
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10
Published 2005
... using a linear hest source probe. Both properties were found to decrease with the increase of soluble...
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Article
11
Published 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
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Doctoral thesis
12
Published 2018
... finally, the cytotoxic properties were studied in four human tumor cell lines: HeLa (cervical carcinoma...
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Master thesis
15
Published 2015
...Determination of material properties and functions is a crucial step towards optimization...
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Article
16
Published 2021
... chemical modifications in the same production line for different sources of starch. Phosphate starches are...
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Article
17
Published 2014
... properties [2, 3]. This work characterizes Leccinum vulpinum Watling, an edible mushroom harvested in Bragan...
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18
Published 2010
... carcinogenesis. However, several epidemiological studies have revealed that some dietary factors can decrease the...
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Article
19
Published 2012
... extracts, contain important phytochemicals with bioactive properties to be explored in the medicine, food...
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