Showing 1 - 20 results of 373 for search '(( decrease food decrease l decrease ) OR ( decrease to decrease area effects ))~', query time: 0.95s Refine Results
3
Published 2007
..., swimming) can, after 8 weeks, promote adaptations in adipocyte area and lipid parameters, as well as body...
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Article
7
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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8
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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9
Published 2002
... that studies of their biological effects are conducted in order to prevent ill effects on human health...
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11
Published 2001
... a selecionar inoculantes para a cultura do caupi em áreas de Cerrado dos estados do Piauí e Maranhão obteve...
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Master thesis
12
Published 2022
... M.) oil (PPO) are its essential ingredients. To investigate the effects of CPO and PPO on the formation...
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Article
14
Published 2023
... food waste there is still a wide margin of improvement. As such, new ingredients are constantly tested...
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Doctoral thesis
15
Published 2018
Subjects: ...Domínio/Área Científica::Ciências Agrárias::Biotecnologia Agrária e Alimentar...
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Master thesis
17
Published 2022
Subjects: ...Domínio/Área Científica::Ciências Naturais::Ciências Biológicas...
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18
Published 2020
... appetite. However, besides changes in volume, little is known about the effects that food odours have...
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Article
19
Published 2021
...1. The inclusion of nuts in the human diet can bring benefits that are partially related to the high...
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20
Published 2013
...Mentha aquatica extracts are commonly used in food flavoring and pharmacology. In the present work...
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