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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease or » decrease of (Expandir a busca), decrease on (Expandir a busca), decrease pro (Expandir a busca)
or decrease » not decrease (Expandir a busca), to decrease (Expandir a busca), _ decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at patterns » fat patterns (Expandir a busca), t patterns (Expandir a busca), gait patterns (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 66 para a busca '(( decrease food decrease l decrease ) OR ( decrease or decrease at patterns ))~', tempo de busca: 0,75s Refinar Resultados
1
Publicado em 2024
“...Recent discussions pointed to the profound impact of food and dietary interventions on various...”
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Artigo
2
Publicado em 2022
Assuntos: “...Marine chelonians. Marine conservation. Underwater monitoring. Behavioral patterns. Feeding areas....”
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Trabalho de conclusão de curso
3
Publicado em 2004
“...Enterococci are lactic acid bacteria present in a wide variety of dairy and other food products...”
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4
Publicado em 2016
Assuntos: “...Food - Analysis...”
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Trabalho de conclusão de curso
8
Publicado em 2018
“...Due to its high land productivity, irrigated agriculture has an increasing role in food production...”
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Artigo
9
Publicado em 2018
“...Due to its high land productivity, irrigated agriculture has an increasing role in food production...”
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Artigo
11
Publicado em 2018
“...Due to its high land productivity, irrigated agriculture has an increasing role in food production...”
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Artigo
15
Publicado em 2019
“... to refuges in burrows relying mainly on the drift of food (Benedetti-Cecchi and Cinelli, 1995;Boudouresque...”
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16
Publicado em 2018
“... required to crush the food (chewability) presented statistical difference when compared to the other T1 and...”
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Trabalho de conclusão de curso
17
Publicado em 2024
“... to decrease with increasing spatial scales (from locales to regions) and levels of biological organization...”
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Artigo
19
Publicado em 2019
“... by rep-PCR and characterized for their technological potential: lactofermentation patterns, extracellular...”
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Dissertação
20
Publicado em 2021
“...Food insecurity refers to the lack of consistent access to food, where there is a decrease in the...”
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Dissertação
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