Showing 1 - 20 results of 356 for search '(( decrease food decrease in proteinas ) OR ( decrease of decrease decrease after ))~', query time: 0.91s Refine Results
3
Published 2016
... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...
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Article
9
Published 2017
... of nuts after drying for 6 hours at 45 °C. A random block experimental design with two treatments (nuts...
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Article
10
Published 2017
...-type drier with respect to the physical, physicochemical and microbiological quality of nuts after...
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Article
12
...: mTOR, mLST8 and RAPTOR) was also observed during food restriction. After refeeding, muscle morphology...
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Article
15
Subjects: ...Acid potential food load; Metabolic acidosis; Oxidative stress; Acid diet loading; Soy...
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Master thesis
20
Published 2022
.... Alternatively, it could be used as a source for the preparation of protein isolates for the food industry. Most...
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