Search alternatives:
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
break decrease » urea decrease (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in programs » and programs (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
break decrease » urea decrease (Expand search)
decrease break » decreases breast (Expand search), decreases areas (Expand search), decrease treg (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in programs » and programs (Expand search)
1
“... cleaning. Ten days after the last stress episode, rats were challenged with either saline or nicotine...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
2
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
3
4
5
“... of NITBUT and TMH after the instillation of proparacaine hydrochloride 0.5% showed a significant decrease...”
Access document
Access document
Article
6
7
8
9
10
“... for understanding population dynamics of species in food webs, but they are also important for the practice of pest...”
Access document
Access document
Article
11
“... for health promotion and healthy lifestyles of employees. The implementation of workplace nutrition programs...”
Access document
Access document
12
13
14
“... prices reduced, helping with events in the food industry and in retail so that the foods were 34% cheaper...”
Access document
Access document
Article
15
16
17
18
19
20