Mostrando 1 - 20 resultados de 135 para a busca '(( decrease food decrease in processes ) OR ( decrease with decrease decrease after ))~', tempo de busca: 1,18s Refinar Resultados
4
Publicado em 2016
... resulted in a decrease in triglyceride levels in the digestive gland, and after 12 days, these lipid...
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6
Publicado em 2005
Assuntos: ...food conservation for refrigeration...
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Dissertação
7
Publicado em 2019
... in competition with the food market, such as residual cooking oils, are used. However, these oils show high...
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10
Publicado em 2021
... and mutagenic potential. This fact is especially important in the drying processes of agricultural...
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Artigo
19
por Silva, H.
Publicado em 2015
... evidence of creaming and phase separation. After one year of storage the nanoemulsions produced with the...
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