Showing 1 - 20 results of 446 for search '(( decrease food decrease in decrease ) OR ( decrease to decrease methods an ))~', query time: 0.89s Refine Results
3
Published 2016
... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...
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Article
4
Published 2021
Subjects: ...Mediterranean food pattern...
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Article
6
9
Published 2018
... motivation to eat. On the contrary, the hedonic mechanisms are mediated by food reward, increasing the...
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Article
10
Published 2023
... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...
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Doctoral thesis
11
Published 2016
... conditions in several food matrices. Aromatic plants are among the food products that require suitable...
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12
Published 2021
... deadliest form of skin cancer. Since 2011, FDA (Food and Drug Administration) approved several novel...
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Article
14
Published 2007
... carrying capacity (CC) of natural ecosystems for bivalve culture, because of decreases in growth rates and...
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Article
16
Published 2017
.... As a consequence, the shelf-life and commercial acceptability of the food products decrease. Currently, one of the...
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