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decrease reducing » decrease replacing (Expand search), decrease during (Expand search), disease reducing (Expand search)
reducing effect » inducing effect (Expand search), reduction effect (Expand search), reduction effects (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease reducing » decrease replacing (Expand search), decrease during (Expand search), disease reducing (Expand search)
reducing effect » inducing effect (Expand search), reduction effect (Expand search), reduction effects (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
“.../kg BW. Food intake, BW, and fasting blood glucose (FBG) were measured weekly and water (CH and HFS) or PEJ...”
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Doctoral thesis
2
“... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...”
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Article
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“...Food allergies are caused by abnormal immune responses to food components (allergens), namely...”
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5
“...1. The inclusion of nuts in the human diet can bring benefits that are partially related to the high...”
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6
7
“... effect, manifested as a decrease in globulin levels. In the final 15 d of the experiment, the animals...”
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Article
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“... treatment with AEL and PPO reduced oxidative stress markers induced by PQ and suggest that this effect may...”
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Doctoral thesis
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“... products and the application of food reformulation strategies based on salt/animal fat partial or total...”
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Doctoral thesis
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“... that at an acute level the competitive effect of the hardness ions, calcium and magnesium, as well...”
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Master thesis