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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease from » decrease pro (Expand search), increase from (Expand search), decreasing from (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease or » decrease of (Expand search), decrease on (Expand search), decrease pro (Expand search)
or decrease » not decrease (Expand search), to decrease (Expand search), _ decrease (Expand search)
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“... may improve CCK action, regardless of its increase in plasma from obese rats, since food intake was...”
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“..., and increases in water N concentration. However, the magnitude of the effects resulting from decreases...”
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Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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“..., the ET effect on the quality of SpCau cryopreserved in EYFE remains unknown. Distinct from SpEJ, SpCau...”
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7
“... to food sources, and callers may benefit from an increase in their inclusive fitness and by diluting...”
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8
“... (3 mg/Kg) which meand they have a great potential to be used as food for humans if cadmium levels decrease...”
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9
“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
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“...Food industry is dedicated in the continuous improvement of products safety and quality, satisfying...”
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“... in GC decreases at 8 h and at 5 h, and to GV at 12 and 24 h. Difference between groups happened at 3 h with larger...”
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13
“... grain yield and decrease overall productivity. Therefore, fertilizer N requirements of upland rice...”
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“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
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19
“... of social isolation on food (eating habits) during the 2019 Coronavirus disease pandemic. A retrieval...”
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Subjects:
“...Socioeconomic inequality, Food intake, Obesity, Multiple logistic analysis, Portugal...”
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