Mostrando 1 - 20 resultados de 8.736 para a busca '(( decrease food decrease in decrease ) OR ( decrease of decrease with selection ))*', tempo de busca: 0,79s Refinar Resultados
1
Publicado em 2015
... to be more active and make better food selection. The training sessions were approved by the Minister...
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2
Publicado em 2019
Assuntos: ...Contaminated food...
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Artigo
3
Publicado em 2015
...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...
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4
Publicado em 2024
...) frozen with EYFE is to add an Equilibrium Time (ET) step period to the cryopreservation process. However...
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Artigo
5
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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Artigo
7
Publicado em 2019
... and away from the countryside and are an important part of the system ensuring the food supply and...
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Artigo
8
Publicado em 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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Artigo
9
...The identification of risk or protective behavioral patterns associated with abdominal adiposity...
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Artigo
10
Publicado em 2019
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized...
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Artigo
11
... (IAA) in hemodialysis (HD) individuals may be associated with the gut flora and recognized markers...
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Artigo
12
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Artigo
13
Publicado em 2020
... regarding decrease of glycemic response, weight loss linked to increase of satiety, fat profile and gut...
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Artigo
14
Publicado em 2018
... Tamarindus indica L. seed, as a CCK secretagogue and its action upon food intake and leptin in obese Wistar...
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Artigo
17
Publicado em 2011
... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...
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Artigo
18
Publicado em 2010
... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...
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Artigo
19
Publicado em 2010
... of glycemia and insulinemia. This chronic treatment with F promoted: 1) decrease in the pp185 tyrosine...
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Artigo
20
Publicado em 2009
...-related diseases, the selection of an appropriate dietary protocol is a critical step in order to diminish...
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