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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease bio » decrease hiv (Expand search), decrease by (Expand search), decrease il (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
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“... incorporation in chitosan-based films has potential to be used as a solution for active food packaging....”
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“...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...”
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“...Table olives are prone to the appearance of sensory defects that decrease their quality and in some...”
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“... homogenization based on a 24 level factorial design. Results show that processing parameters such...”
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“..., a class of bio-based agriculture products designed to improve crop development, represent a feasible...”
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“... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...”
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“... outcome of bottle storage is a decrease of astringency and bitterness, improvement of aroma and a lighter...”
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“.... In this work we investigated whether trehalose, a natural occurring disaccharide widely used in food and...”
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“...-virgin olive oils vary during storage leading to a decrease in the overall quality. Olive oil quality...”
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