Buscas alternativas:
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease _ (Expandir a busca)
at at » at an (Expandir a busca), at pt (Expandir a busca), an at (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
in decrease » in decreased (Expandir a busca), on decrease (Expandir a busca), pain decrease (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease _ (Expandir a busca)
at at » at an (Expandir a busca), at pt (Expandir a busca), an at (Expandir a busca)
1
2
3
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
4
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Acessar documento
Artigo
5
6
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
7
8
9
“..., 1-clip (2K1C) rats have an increased activity of the renin-angiotensin system and a decrease...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
10
“... of food abstinence in surgical patients is important, because of the metabolic disorders that interfere...”
Acessar documento
Acessar documento
Artigo
11
12
“... resources. In contrast, males exhibited a decrease in latency and food consumption only for high-quality...”
Acessar documento
Acessar documento
Dissertação
13
“... canning by-products, to obtain alternative added-value food products. One of today's leading trends...”
Acessar documento
Acessar documento
Dissertação
14
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
Acessar documento
Acessar documento
Artigo
15
“... pinnatifida (Rhodophyta) collected from the Portuguese coast, which is used as a food seasoning in Scotland...”
Acessar documento
Acessar documento
Artigo
16
17
18
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“...Background: Ready-to-eat (RTE) foods are considered a high risk food group, since they are often...”Acessar documento
Artigo
19
20
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
Acessar documento
Acessar documento
Tese