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2
Published 2023
... to modulate the intestinal function. However, anthocyanin shows a different effect depending on its origin...
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Doctoral thesis
8
Published 2017
... is an intensification of the anti-inflammatory effect, with a decrease in the II, However, the association with...
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Doctoral thesis
10
Published 2014
... of probiotics, which has been highlighted in the food industry. The present study aimed, first, to develop...
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Doctoral thesis
11
Published 2017
... chromatography. Initially the açaí effect at cell viability was measured through different concentration-effect...
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Doctoral thesis
14
Published 2016
... by consumption of water and food, body weight, mortality and rates of major organ weights, as well as biochemical...
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Article
15
Published 2011
... diseases. However, these effects of A. blazei as a functional food stuff have not been fully investigated...
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Doctoral thesis
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