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decrease plants » decreases plant (Expand search), increase plant (Expand search), disease plants (Expand search)
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2
“... to decrease or inhibit microbial deterioration, reducing the food loss [2]. However, consumption of synthetic...”
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3
“... conditions in several food matrices. Aromatic plants are among the food products that require suitable...”
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4
“... to produce P fertilizer to support global food production. Being a non-renewable and irreplaceable resource...”
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Master thesis
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“... cellular mitochondrial metabolism based on scientific articles published at last 20 years in different...”
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Doctoral thesis
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“... pharmaceutical, cosmetics and food industries, as it presents significant antioxidant activity. The use of vacuum...”
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Master thesis
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“...The local production of food and energy, that fosters regional development under various...”
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Master thesis
16
“...Plants have been important to humanity since the beginning of its history, being used for food...”
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Bachelor thesis
17
“... collembolan Folsomia candida and food consumption and biomass change of terrestrial isopod Porcellionides...”
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