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decrease under » decreases under (Expand search), decrease burden (Expand search), disease under (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
under effect » founder effect (Expand search), order effects (Expand search), border effect (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
“... temperature is usually low and allochthonous organic matter constitutes the basis of the food web. We have...”
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Article
2
3
“...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...”
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Article
4
5
“... volunteers and appears to be well tolerated. Objective The aim of this study was to investigate the effect...”
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Article
6
7
“..., glycemic index, food intake, and subjective appetite sensations were analyzed. For the pilot study...”
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Doctoral thesis
8
9
“... the foraging and, posteriorly with the food contamination within colony. In natural condition, is know...”
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Master thesis
10
“... essential oil on various Gram-positive and Gram-negative spoiling and/or pathogen food-related bacteria...”
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Article
11
“... individually. This effect was more pronounced for SPI, particularly at pH 7 and 8. Similarly, the protein...”
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12
“... individually. This effect was more pronounced for SPI, particularly at pH 7 and 8. Similarly, the protein...”
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13
14
“... agricultural production and food security. Selenium (Se) fertilization can help mitigate stress in plants...”
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Article
15
16
“... results also, indicated an increase in the total unsaturated fatty acids and a decrease in the thickness...”
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Article
17
18
“... and edaphic conditions, particularly in Al-toxic soils. To suffice the growing food demand of the...”
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Article
19
“... extreme climatic and edaphic conditions, particularly in Al-toxic soils. To suffice the growing food...”
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Article
20
“...Consumers demand for high quality food stuffs with no preservatives and with extended shelf-life...”
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Master thesis