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5
Published 2023
...The use of Food and Nutritional Vigilance System allows healthcare providers to plan and monitor...
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Article
8
Published 2024
...Recent discussions pointed to the profound impact of food and dietary interventions on various...
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Article
9
...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...
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10
Published 2023
... an integrative review regarding the food consumption of university students during the period of the COVID...
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11
Published 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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15
Published 2019
... the probiotic effect of S. cerevisiae UFMG A-905 in an in vivo model of food allergy, analyzing...
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Master thesis
19
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