Showing 1 - 20 results of 193 for search '(( decrease food decrease high processing ) OR ( decrease and decrease on decrease ))~', query time: 1.05s Refine Results
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Subjects: ...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...
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19
Published 2020
... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...
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20
Published 2015
...This work evaluates the influence of the type of surfactant (Tween 20, SDS and DTAB) and processing...
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