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Mostrando 1 - 20 resultados de 661 para a busca '(( decrease food decrease heat processing ) OR ( decrease or decrease urea decrease ))*', tempo de busca: 0,82s Refinar Resultados
4
Publicado em 2022
“... a mixture of cover crops), (2) nitrogen rates (70, 100 and 130 kg N ha(-1)), and (3) nitrogen sources (urea...”
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5
Publicado em 2011
“...), cholesterol, glucose, total protein, urea and triglycerides were analyzed in blood samples. Cut-off points...”
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6
Publicado em 2011
“...), albumina, AST, ß-hidroxibutirato (BHB), colesterol, glicose, proteína total, uréia e triglicerídeos...”
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8
Publicado em 2015
“... matter) or tended to decrease (organic matter, neutral detergent fiber, acid detergent fiber) linearly...”
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10
Publicado em 2011
“...Ammonia volatilization is an important process of N loss which decreases the use efficiency...”
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11
Publicado em 2006
“... significantly different. Addition of crescent levels of urea to the forages resulted in a linear decrease...”
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12
Publicado em 2008
“... grain silage, added with crude soybean, sunflower or urea. The following treatments, arranged...”
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14
Publicado em 2021
“.... Phenolic induction by wounding is a known response contributing to increase products phenolic content. Heat...”
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17
Publicado em 2012
“...We evaluated the ingestive behavior of sheep fed sugar cane ensiled with urea or calcium oxide...”
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19
Publicado em 2019
“... or as an alternative source of NPN to urea in beef cattle diets did not decrease CH4 emissions or adversely affect...”
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20
Publicado em 2013
“...; 455; 485; 555 and 580 kg) fed diets containing coated or uncoated urea. The experimental design...”
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