Mostrando 1 - 18 resultados de 18 para a busca '(( decrease food decrease grain processing ) OR ( decrease that decrease _ decrease ))~', tempo de busca: 0,91s Refinar Resultados
5
Publicado em 2008
... observe the flaxseed functional properties in different processing conditions and use in food, through the...
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Dissertação
6
Publicado em 2015
... of oil, which is mainly used in human food. The reaction oxidation that takes place in oils and fats...
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Dissertação
9
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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Tese
12
14
Publicado em 2011
... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...
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Dissertação
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