Showing 1 - 20 results of 133 for search '(( decrease food decrease gel process ) OR ( decrease skins decrease to decrease ))*', query time: 0.85s Refine Results
1
Published 2014
.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...
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Article
6
Published 2023
... ink with a decrease of only 2.4% in conductivity. Moreover, adding liquid metal enables stretchability...
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Article
7
Published 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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10
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Bachelor thesis
15
Published 2012
...) para olho-de-cão, eviscerado armazenado em gelo (0 ± 1°C) e acompanhar por análises químicas, físicas...
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Master thesis
17
Published 2017
..., com destaque para a gelatina que facilita o processo de liofilização, uma vez que sua temperatura de colapso...
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Doctoral thesis
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