Mostrando 1 - 20 resultados de 93 para a busca '(( decrease food decrease flow properties ) OR ( python python decrease decrease after ))*', tempo de busca: 0,83s Refinar Resultados
6
Publicado em 2020
...Abstract This study aimed to evaluate the influence of maltodextrin addition on the flow properties...
Acessar documento
Artigo
8
Publicado em 2006
... 12 h after the application of the surfactants. Laminar flow-generated biofilms were more susceptible to the...
Acessar documento
Artigo
9
Publicado em 2006
... variation (increase or decrease) was detected after 12 h of surfactant treatment. This study highlights the...
Acessar documento
10
Publicado em 2023
... in the pet food market for both their nutritional value as well as their particular properties. One...
Acessar documento
Tese
11
Publicado em 2014
... properties [2, 3]. This work characterizes Leccinum vulpinum Watling, an edible mushroom harvested in Bragan...
Acessar documento
12
Publicado em 2024
...Abstract Although Dolichandrone serrulata flower (DSF) aqueous extract has been shown to possess...
Acessar documento
Artigo
13
Publicado em 2022
..., due to its bioactive properties. In this work the bioaccessibility of S. nigra (flower and berry...
Acessar documento
14
Publicado em 2020
... impacts to fisheries and to the local food webs. However due to jellyfish properties, they represent...
Acessar documento
Dissertação
Exportar CSV Export RIS