Mostrando 1 - 20 resultados de 24 para a busca '(( decrease food decrease flour processing ) OR ( decrease AND decrease of decrease ))~', tempo de busca: 0,97s Refinar Resultados
1
Publicado em 2015
... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...
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Artigo
9
12
Publicado em 2010
... to varietal differences, environmental variations, handling, processing and storage. Broken grains of rice are...
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Dissertação
14
Publicado em 2013
...Bread is a food consumed in various peoples and cultures, appreciated by the population being...
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Dissertação
18
Publicado em 2011
... flour (0, 5, 10 and 15%) by wheat dextrin on the rheological characteristics of the dough was...
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Dissertação
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