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feed processing » seed processing (Expandir a busca), food processing (Expandir a busca), and processing (Expandir a busca)
decrease costs » decreasing costs (Expandir a busca), decreases post (Expandir a busca), disease costs (Expandir a busca)
costs decrease » loss decrease (Expandir a busca), not decrease (Expandir a busca), cells decrease (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease feed » decreased feed (Expandir a busca), decrease need (Expandir a busca), decreased need (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), not decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 77 para a busca '(( decrease food decrease feed processing ) OR ( decrease toc decrease costs decrease ))*', tempo de busca: 0,84s Refinar Resultados
2
Publicado em 2023
“... amounts. In addition to their main applications as animal feed, plant or soil fertilizer, and compost...”
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Artigo
4
Publicado em 2021
Assuntos: “...alternative food, performance, pig farming, protein....”
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Artigo
6
Publicado em 2020
Assuntos: “...Heat processing...”
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Artigo
11
Publicado em 2019
“... performance in the spray drying. The influence of drying temperature (154–196 °C) and feed flow rate...”
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Artigo
13
Publicado em 2020
“... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...”
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Artigo
15
Publicado em 2017
“... increase in effluent's biodegradability, a decrease in toxicity and turbidity, and provided moderate...”
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Artigo
16
Publicado em 2017
“... increase in effluent's biodegradability, a decrease in toxicity and turbidity, and provided moderate...”
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Artigo
17
Publicado em 2015
“... for feed efficiency has not been effective mainly due to difficult and high costs to obtain the phenotypes...”
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Tese
19
Publicado em 2008
“... observe the flaxseed functional properties in different processing conditions and use in food, through the...”
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