Showing 1 - 20 results of 36 for search '(( decrease food decrease fast processing ) OR ( decrease statins decrease treg decrease ))*', query time: 0.88s Refine Results
5
Published 2024
..., the rice industry must have the capacity to dry fast while minimizing the milling quality loss. The...
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Article
6
Published 2023
.... Em ambos os anos, a categoria de combos fast-food representou a maior parte das ofertas. Bebidas açucaradas...
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Bachelor thesis
7
Published 2014
..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...
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8
Published 2014
..., healthy and convenient foods. However, processing fruits promotes a decrease in its stability with...
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9
Published 2015
... an important food market segment. However, processing of fruits promotes faster its physiological deterioration...
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Article
10
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Master thesis
12
Published 2010
...Micro/nanotechnologies are increasingly used in food industry to limit sensitive compounds from...
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14
Published 2023
... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...
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Article
15
Published 2023
... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...
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Article
16
Published 2023
... highly correlated to lactic acid increments. The inoculated samples showed a faster and higher decrease...
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Article
19
... contribute to the recognition of this bioproduct by antigen presenting cells, facilitating the processing...
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