Search alternatives:
effective properties » bioactive properties (Expand search), effective potential (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease and » decreases and (Expand search), decrease in (Expand search), decrease of (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
Showing 1 - 20 results of 46 for search '(( decrease food decrease effective properties ) OR ( decrease and decrease decrease after ))~', query time: 1.07s Refine Results
2
Published 2022
“..., antioxidant activity, and enzyme activity were monitored before and after treatments.Results: The TS applied...”
Access document
3
Published 2018
“... effect of crystallization in the physicochemical, microbial and antioxidant properties of pansies (Viola...”
Access document
Article
4
Published 2009
“... properties of the film solutions and the inhibitory and mechanical properties of the films. Lactic, malic...”
Access document
Article
9
Published 2018
“... responsible for food spoilage, maintaining food properties. The quick and specific detection of pathogenic...”
Access document
10
Published 2016
“... properties. Thus, the concept of functional food becomes a hot topic, allowing the obtaining of health...”
Access document
11
Published 2022
“... a propionic acid-based additive with surfactant properties can enhance proteolysis in reconstituted corn and...”
Access document
Master thesis
13
Published 2020
“... of desizing, scoring, purg, bleaching, dyeing and others. They are being more used day after day, because...”
Access document
Bachelor thesis
14
Published 2023
“...-inflammatory and antioxidant. Considering that people living with HIV/aids (PLWHA) on effective combined...”
Access document (1)
Access document (2)
Article
15
Published 2020
“.... Food coating and biological control agents, such as killer yeasts, are alternative strategies to reduce...”
Access document
Master thesis
17
Published 2022
“...The red seaweed Gracilaria birdiae (Gb) is cultivated and used as food in Northeast Brazil and its...”
Access document
Doctoral thesis
18
Published 2017
“... dysfunction and oxidative stress showed that the most effective concentration of açaí extract was 5μg/mL after...”
Access document
Doctoral thesis
19
Published 2016
“...Despite of the nutritional value, fish is one food with high chemistry instability and short shelf...”
Access document
Master thesis
20
Published 2016
“... to increase of food shelf life. For preliminary tests, the solvents ethanol (from 70 to 95%) with and without...”
Access document
Doctoral thesis
Export CSV Export RIS