Showing 1 - 20 results of 352 for search '(( decrease food decrease during processing ) OR ( decrease in decreased treg decrease ))*', query time: 0.79s Refine Results
9
Published 2019
...UV-C light is a non-thermal technology with potential application in food industries. The objective...
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13
... significantly increased skin allograft survival, reduced the number of cells in the lymph nodes and decreased...
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14
... significantly increased skin allograft survival, reduced the number of cells in the lymph nodes and decreased...
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18
Published 2013
... decrease in the number of autoreactive T cells in the central nervous system. Bone marrow-derived DCs...
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