Search alternatives:
decrease taping » decrease walking (Expand search), decrease owing (Expand search), decreases weaning (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
taping decrease » training decreases (Expand search)
during process » curing process (Expand search), pouring process (Expand search), hiring process (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease pro » decrease or (Expand search), decrease treg (Expand search), decrease in (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
Showing 1 - 20 results of 825 for search '(( decrease food decrease during process ) OR ( decrease taping decrease pro decrease ))*', query time: 0.80s Refine Results
2
Published 2024
“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
Access document (1)
Access document (2)
Article
3
Published 2017
“... varus angle peak during functional activities. There has been significant decrease (p<0.001) in mean...”
Access document
Report
6
Published 2021
“... process, and their evolution was kinetically modelled. Thermal processing caused a gradual decrease...”
Access document
Article
8
Published 2023
“... an integrative review regarding the food consumption of university students during the period of the COVID...”
Access document
Article
9
Published 2008
“... them sensorial characteristics during the marinating process of Engraulis anchoita. The protein content...”
Access document
Article
12
Published 2019
“... antioxidant activity, having a significant agro-economic relevance. During debittering, stoned olives are...”
Access document
Article
14
Published 2005
Subjects: “...food conservation for refrigeration...”
Access document
Master thesis
16
Published 2011
“... process of anchovy (Engraulis anchoita). Different solution:fish ratios and the agitation effect during...”
Access document
Article
18
Published 2017
“... studied, in order to evaluate the enrichment potential of the microbial mixed culture. During the process...”
Access document
20
Published 2022
“... process. The present study investigated aroma attributes change during the hot-air-drying process...”
Access document
Article
Export CSV Export RIS