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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during process » curing process (Expandir a busca), pouring process (Expandir a busca), hiring process (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
Mostrando 1 - 20 resultados de 358 para a busca '(( decrease food decrease during process ) OR ( decrease on decrease to decrease ))~', tempo de busca: 0,94s Refinar Resultados
1
Publicado em 2024
“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
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Artigo
2
Publicado em 2016
Assuntos: “...Food Sector. Cost Management. Operational Risk....”
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Artigo
4
Publicado em 2005
Assuntos: “...food conservation for refrigeration...”
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Dissertação
5
Publicado em 2020
“... to produce dog food containing curcumin replacing synthetic antioxidants, to evaluate its beneficial effects...”
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Artigo
6
Publicado em 2017
“... studied, in order to evaluate the enrichment potential of the microbial mixed culture. During the process...”
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11
Publicado em 2023
Assuntos: “...Conservação de alimentos - frutas processadas...”
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Dissertação
12
Publicado em 2020
“... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...”
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14
Publicado em 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Tese
15
Publicado em 2023
Assuntos: “...Conservação de alimentos - frutas processadas...”
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Dissertação
20
Publicado em 2021
“... delicacy with a salt content of 3 –6% and a pH greater than 5. This process has been applied to fish such...”
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Dissertação
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