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Mostrando 1 - 20 resultados de 6.475 para a busca '(( decrease food decrease during decrease ) OR ( decrease of decrease _ basicas ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2019
Assuntos: “...Contaminated food...”
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Artigo
2
Publicado em 2019
“... 100mL of pasteurized milk), during 7-wk Metabolic markers anduremictoxins,fecalconcentration...”
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Artigo
3
Publicado em 2019
“...), during 7-wk Metabolic markers and uremic toxins, fecal concentration of short chain fatty acid and...”
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Artigo
4
Publicado em 2021
“... longitudinal study. Physical activities and sedentary behaviors (SB) were reported in the questionnaire Food...”
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Artigo
5
Publicado em 2000
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”
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Artigo
7
Publicado em 2025
“... against diseases and insect pests. Here, I initially present basic information on the topics related...”
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Dissertação
8
Publicado em 2024
“... physiologically displays cytoplasmic droplets (CDs) in the flagellum that may benefit cell exchange during...”
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Artigo
9
Publicado em 2018
“...” program to decrease infant mortality in 17 municipalities of Maranhão, in a proposal work of the...”
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Relatório
12
Publicado em 2021
“... in systemic arteries during late pregnancy in normotensive and hypertensive rats. Main methods: O-Glc...”
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Artigo
14
Publicado em 2020
“...Aging decreases physical function which can increase dependence in activities of daily living (ADL...”
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Artigo
15
Publicado em 2021
“... prevalence of awkward postures adopted by female dentists during the simulation of the basic periodontal...”
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Artigo
16
Publicado em 2021
“... prevalence of awkward postures adopted by female dentists during the simulation of the basic periodontal...”
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Artigo
17
Publicado em 2010
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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Artigo
18
Publicado em 2017
“...During perimenopause, oxidative stress increases, which may result in disruption of bone turnover...”
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Artigo
19
Publicado em 2016
“... PL group did not differ significantly from that of the CN group. Conclusions: PL decreases insulin...”
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Artigo
20
Publicado em 2017
“...O arroz (Oryza sativa L.), alimento básico para a metade da população mundial, é uma fonte...”
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