Mostrando 1 - 20 resultados de 115 para a busca '(( decrease food decrease during decrease ) OR ( decrease and decrease work effect ))~', tempo de busca: 1,01s Refinar Resultados
1
Publicado em 2021
...), degradation rate coefficient, release in food simulants and protective effect on oxidation of vitamin...
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Artigo
2
Publicado em 2017
... (LM) in a Portuguese fermented sausage (linguiça) decreases during the ripening stage, and that such inhibition arises...
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3
Publicado em 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Dissertação
5
Publicado em 2018
... to prolong the shelflife of fruits and vegetables. So, the aim of the present work was to investigate the...
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Artigo
6
Publicado em 2020
... biomagnification of mercury (Hg) in a Southern Ocean (SO) food web, and to evaluate the effect of organism size and...
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7
Publicado em 2013
...Tese de doutoramento in Chemical and Biological Engineering...
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15
Publicado em 2019
... longum BB-46, Lactobacillus acidophilus LA-5 and L. paracasei L-431) na microbiota intestinal...
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Tese
17
Publicado em 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Artigo
18
Publicado em 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Artigo
19
Publicado em 2005
...Fresh basil (Ocimum basilicum L.) is used in food, phytotherapic industry, and in traditional...
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Artigo
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