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Showing 1 - 20 results of 112 for search '(( decrease food decrease due processing ) OR ( decrease to decrease OR decrease ))~', query time: 0.98s Refine Results
6
Published 2015
“... of 83 to 94% in total tocopherol content after extrusion processing was observed and the decrease was more significant...”
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Article
9
Published 2017
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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10
Published 2023
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
11
Published 2020
“... occur due to high roasting temperatures and/or the presence of smoke during drying. Some PAHs are...”
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Article
19
Published 2020
“... in oral food processing led to the hypothesis of an influence of this odour in the sensory perception...”
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