Showing 1 - 20 results of 89 for search '(( decrease food decrease due processada ) OR ( decrease not decrease decrease after ))~', query time: 1.18s Refine Results
2
.... Due to the delicacy of its inflorescence, the cauliflower presents short post-harvest life, increasing...
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Bachelor thesis
6
Published 2004
Subjects: ...Melão - Processamento mínimo...
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Doctoral thesis
8
..., o que pode trazer problemas ao processo clássico de produção de biodiesel. Para mitigar esses problemas...
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Master thesis
9
Published 2021
...As linhas de processamento de alimentos, especialmente as de laticínios, oferecem uma ampla...
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Master thesis
11
Subjects: ...ENGENHARIAS::ENGENHARIA QUIMICA::PROCESSOS INDUSTRIAIS DE ENGENHARIA QUIMICA...
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Master thesis
12
Published 2013
...- established food web dynamics. There was a noticeable increase in jellyfish presence in years after the...
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Master thesis
14
15
... by converting vegetable oils or animal fats by transesterification reactions. Due to the high cost of the usual...
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16
..., evidenciando que a exposição de fêmeas vitelogênicas a estes metais pode ser prejudicial ao processo...
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Doctoral thesis
18
Published 2013
... do Sul. Its main feature is to be manufactured from raw. Due to the physico-chemical phenomena that occur...
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Article
19
Published 2014
... in solid solution by the process of SHTPN (Solution Heat Treatment after Plasma Nitriding), under...
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Master thesis
20
Published 2025
... characteristics of the araçá-boi pulp were maintained. Additionally, the irradiation process did not affect the...
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Article
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