Buscas alternativas:
strain decrease » strains increases (Expandir a busca), stress decreases (Expandir a busca)
increase strain » increase grain (Expandir a busca), increases brain (Expandir a busca), increases grain (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease due » decrease the (Expandir a busca), increase due (Expandir a busca), decrease age (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at increase » at increased (Expandir a busca), fat increase (Expandir a busca), an increase (Expandir a busca)
Mostrando 1 - 20 resultados de 1.365 para a busca '(( decrease food decrease due process ) OR ( decrease at increase strain decrease ))*', tempo de busca: 0,74s Refinar Resultados
2
Publicado em 2019
“...Issues related to farms have begun to be discussed in a global context due to their importance...”
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3
Publicado em 2019
“...Issues related to farms have begun to be discussed in a global context due to their importance...”
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4
Publicado em 2024
“... of SARS-CoV-2 (Wuhan strain). Body weight, clinical score, respiratory function, survival, lung ACE...”
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8
Publicado em 2015
“... presence of glucose in the medium caused an increase of biomass, a decrease in the MDA content and CTT...”
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9
Publicado em 2013
“... decrease of deformation temperature and the increase of strain rate, which can be represented by Zener...”
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12
Publicado em 2010
“... UE-ME3 grown in the presence of 5 mM isoproturon, were observed a decrease of GSH/GSSG ratio, an increase...”
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15
Publicado em 2021
“... a raw material with potential for several applications in the food area due to its chemical composition...”
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16
Publicado em 2023
Assuntos: “...stress-strain; austenite; strain-induced martensite...”
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17
Publicado em 2014
“... stress initially increases to a peak value and then decreases gradually to a steady state. The...”
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