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drying processes » drying process (Expand search), nursing processes (Expand search), making processes (Expand search)
decrease drying » decrease during (Expand search), decreases during (Expand search), decreased during (Expand search)
decrease taping » decrease walking (Expand search), decrease during (Expand search), decrease owing (Expand search)
taping decrease » statins decrease (Expand search), training decreases (Expand search), rapidly decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
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“... and freeze-drying were not significant. However, a decrease of ~1 log-cycle was observed at the end...”
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“... (EC50= 0.47 - 0.48 mg/mL). From these results, it was concluded that both drying processes have advantages...”
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“...Barley has shown several applications in food formulation, mainly after the malting process...”
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“... spray-drying and extrusion processes for desirable applications. Spray-dried starch showed formation...”
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“... preservation. Drying is used to improve food stability, decrease moisture content and microbial activity, and...”
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“... after three different storage processes (drying, pasteurization, and high-pressure pasteurization). The...”
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“...: 19 min) (fresh sample (FS))(1) . Then, they were submitted to three different processes: freeze-drying...”
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“... and mutagenic potential. This fact is especially important in the drying processes of agricultural...”
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