Showing 1 - 14 results of 14 for search '(( decrease food decrease document processing ) OR ( decrease the decrease decrease after ))~', query time: 1.04s Refine Results
3
Published 2007
.... A decrease in pH to 5 results in protective effects at acute level possibly due to competing effects of the...
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Master thesis
6
Published 2020
...Contamination of foods caused by microorganisms occurs through their handling and or processing...
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Master thesis
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