Showing 1 - 20 results of 798 for search '(( decrease food decrease decrease processes ) OR ( decrease of decrease their cu2 ))*', query time: 0.89s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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Article
3
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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4
Published 2014
... potential barriers. As the temperature decreases different hopping conduction mechanisms start to dominate...
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5
Published 2014
... potential barriers. As the temperature decreases different hopping conduction mechanisms start to dominate...
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Article
7
Published 2011
... in its absence. The EPR data indicate that the amount of Cu2+ decreases with cultivation time. The...
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Article
10
Published 2022
... transformed, novel food ingredients with potential health benefits may arise.The objective was to transform...
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11
Published 2013
... were also determined using the Mott–Schottky method. The results show a decrease of the average...
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Article
12
Published 2018
... to undoped ones. A decrease of about five orders of magnitude was measured and ascribed to the presence...
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14
Published 2018
... in the lattice parameter and the refractive index, the electrical resistivity decrease is addressed...
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17
Published 2025
...As climate change intensifies and concerns about the environmental impacts of fossil fuel-based...
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Bachelor thesis
18
Published 2016
... as coercivity, magnetic retentivity decreases with increase in copper substitution whereas the saturation...
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Article
19
... C. E. Precker for the technical assistance and M. Lorenz for helpful discussions. B. S. acknowledges the partial...
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Article
20
... to decrease the concentrations of metals in order to meet current environmental regulations. The residual...
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