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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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“... uterine bleeding. At this point, the serum lactic dehydrogenase level was normal and the reticulocyte...”
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3
“...) at days 1 and 10, respectively. These results point to a negative impact of sarcomere cold shortening...”
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4
“... and evenly split among the members. The ideal outcome occurs if everyone contributes the maximum...”
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5
“.... We investigated the effects of a life-long high saturated fat and low carbohydrate (HF) diet on the body mass...”
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6
“... CRP at onset and on the fourth day of treatment can predict survival of VAP patients. A decrease...”
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7
“... to an intravenous nicotine self-administration protocol. The break point during a progressive ratio schedule and...”
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8
“...The intensity, duration, type of contraction, and muscle damage influence interleukin...”
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9
“... experiment (n = 5/group/time point). Blood, liver, spleen, intestine, and feces samples were collected from...”
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10
“... findings point to the potential application of DHA and MLT towards the prevention of proliferative prostate...”
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11
“...Objective: To reflect on syphilis and the current epidemiological scenario of syphilis in pregnant...”
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12
“...The objective of this work was to evaluate the effect of the decrease of fishmeal in diets with...”
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13
“... ligature and then once daily for 11 days. The naive group had no manipulation. After this time-point, the...”
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14
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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18
“..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...”
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19
“... and increasing the risk of eutrophication. In this sense, the establishment of an environmental...”
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20