Showing 1 - 20 results of 679 for search '(( decrease food decrease decrease processes ) OR ( decrease not decrease using cheese ))*', query time: 0.80s Refine Results
1
Published 2019
Subjects: ...Contaminated food...
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Article
2
... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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5
Published 2022
... and freeze-drying were not significant. However, a decrease of ~1 log-cycle was observed at the end...
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10
Published 2016
... cheeses, up to 7 days of storage, while improving the antioxidant potential. However, after 14 days...
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16
Published 2023
... part of biodiversity and is essential for ocean food webs and global biogeochemical cycles. Yet...
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Doctoral thesis
17
Published 2020
... with KCl. In order to not affect the sensory properties of cheese, salting was performed using...
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Article
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