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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease binding » increases binding (Expand search), increase bonding (Expand search), decreases handling (Expand search)
binding proteins » binding protein (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease binding » increases binding (Expand search), increase bonding (Expand search), decreases handling (Expand search)
binding proteins » binding protein (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
in decrease » in decreased (Expand search), and decrease (Expand search), can decrease (Expand search)
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“... therapeutic molecules. C-terminal binding proteins (CtBPs) are transcriptional coregulators that interact with...”
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Master thesis
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“... actin cytoskeleton and not on tubulin. We evaluated the expression of three actin-binding proteins...”
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Article
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“... after PcGal16 photoactivation induces changes in the levels of these proteins. Knockdown of galectin...”
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Article
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“..., namely of isoprenylated small guanosine triphosphate-binding proteins (sGTPases). Our results show that...”
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Article
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“... transformed, novel food ingredients with potential health benefits may arise.The objective was to transform...”
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