Buscas alternativas:
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food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease data » decrease at (Expandir a busca), increase data (Expandir a busca), decrease fetal (Expandir a busca)
high decrease » with decrease (Expandir a busca), with decreased (Expandir a busca), high increases (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
decreased high » decreased in (Expandir a busca), decreased risk (Expandir a busca), decreased il (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease data » decrease at (Expandir a busca), increase data (Expandir a busca), decrease fetal (Expandir a busca)
high decrease » with decrease (Expandir a busca), with decreased (Expandir a busca), high increases (Expandir a busca)
decrease to » decreased to (Expandir a busca), decrease toc (Expandir a busca), decrease the (Expandir a busca)
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Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...”Acessar documento
Dissertação
5
“... of High Blood Pressure (JNC), adotado no Brasil (n = 1.840), e do American College of Cardiology/American...”
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Tese
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“... of tomato can be related to be a versatile food with high nutritional value and can be eaten fresh...”
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Dissertação
8
“.... A decreased in surface area occurred in silages stored for 60 d and the MYC presented a higher surface area...”
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Dissertação
9
“... percentage increase in the caloric contribution of U/MP/CI in food consumption decreased the risk...”
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Tese
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