Showing 1 - 20 results of 59 for search '(( decrease food decrease chemical processing ) OR ( decrease with decrease decrease after ))~', query time: 1.35s Refine Results
3
Published 2023
... healthy food ingredient. Moreover, the enrichment with yeast protein extract (YPE) may be useful to design...
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Article
7
by Ramella
Published 2023
... assessed after 45 days of processing. To elaborate the dry-cured deer cecina, meat pieces were brined with...
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Doctoral thesis
11
Published 2006
... without chemical treatment. After CTAB treatment, the recovery of respiratory activity was not affected...
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Article
12
Published 2006
... variation (increase or decrease) was detected after 12 h of surfactant treatment. This study highlights the...
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16
Published 2021
... work took place from early April to mid-July 2021 at the Chemical and Food Processing Laboratories...
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Master thesis
17
Published 2007
... reductions in food intake and/or increased metabolic costs. Moreover, water physical and chemical...
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Master thesis
18
...: T1 (control), which after processing was packed and refrigerated, then three different immersion times...
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Bachelor thesis
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